A global healthcare leader in Cootehill is seeking a qualified individual to manage Quality Assurance projects within their lab department.
The successful candidate will collaborate across departments to enhance production efficiencies and ensure compliance with food safety standards.
A Bachelor's degree in food science or a related discipline is required, along with experience in the food manufacturing industry.
Strong interpersonal skills and the ability to adapt to changing project needs are essential.
This role offers a dynamic environment with opportunities for continuous improvement.
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