We are seeking experienced kitchen porters for Galway Race Week. The ideal candidate will have previous experience working in a busy hotel or restaurant environment and be available to work from July 28th to August 3rd.
Job Description:
* The successful applicant will be responsible for supporting the kitchen team during race week.
Key Responsibilities:
- Support the kitchen team during peak periods
- Maintain a clean and safe working environment
Requirements:
- Previous experience as a kitchen porter in a busy hotel or restaurant environment
- Availability to work from July 28th to August 3rd
- Entitlement to work in Ireland
Benefits:
- Meals provided while on duty
- Uniform polo shirts provided
- Attractive rates of pay for those committing to work for the 7 days of race week
Working Conditions:
- Shifts based on site at the racecourse in Ballybrit
- Rosters vary between early morning to late afternoon or mid afternoon to late evening shifts
Application Instructions:
If you meet the requirements above, please visit our recruitment section, download and complete the application form and return as per the details on the form or send your CV via this website.
We look forward to receiving your application.