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Chef - senior chef de partie

Shannon
Honestly Farm Kitchens
Chef de partie
Posted: 15 January
Offer description

Full job descriptionSenior Chef de PartieHonestly Farm KitchenHonestly Farm Kitchen is a busy farm-to-plate restaurant, organic burger grill, café and farm shop — home to Ireland's only organic drive-thru. We cook with produce from our own organic farm, Drumanilra Organic Farm, alongside ingredients from like-minded local producers.We're now seeking an experienced Senior Chef de Partie to join our kitchen team in Carrick-on-Shannon.The RoleThis is a hands-on, senior CDP role in a fast-paced kitchen producing simple, great-tasting food with high-quality ingredients. You'll work closely with the Head Chef and wider team to deliver our menu consistently and to standard.Full-time and part-time roles available21–40 hours per week, over 4–5 days (Monday–Sunday)Restaurant specialises in Breakfast/Brunch, Lunch & early Evening dining. We are open 7 days a week. We close at 7pm.Key ResponsibilitiesPrepare, cook and present dishes in line with SOPs and recipesMaintain high standards of food quality, consistency and presentationManage prep lists, portion control and waste to protect marginsEnsure cleaning schedules and food safety standards are consistently metMaintain HACCP records using our Kelsius systemAssist with stock control and orderingContribute to menu development and continuous improvementSupport and work collaboratively with junior kitchen team membersAbout YouMinimum 3 years' experience working as a chef in a busy kitchenA recognised food-related qualificationStrong organisational skills and calm under pressureA team player with clear communication skillsA genuine interest in sustainable, seasonal food and good cookingPay & Benefits€16-€18 per hour, depending on experienceStatutory sick pay, annual leave & public holiday payAuto-enrolment pension schemeEmployee Assistance Programme (Laya Healthcare)Bike to Work schemeStaff meals10% staff discount for you and accompanying familyCertified statutory training (Food Safety, Manual Handling, Fire Safety)Ongoing training and career developmentPaid volunteer day after 1 year's serviceLearn more about working with us: Types: Full-time, Part-timePay: €16.00-€18.00 per hourBenefits:Bike to work schemeEmployee discountOn-site parkingSick payAbility to commute/relocate:Carrick-On-Shannon, County Leitrim: reliably commute or plan to relocate before starting work (preferred)Experience:Chef: 3 years (required)Language:English (required)Work Location: In person

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