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SOLE Seafood & Grill, winner of the Best Luxury Seafood Restaurant in Europe, is a distinctive seafood establishment nestled in the heart of Dublin. We pride ourselves on delivering an unparalleled dining experience that encapsulates the authentic taste of Ireland. The restaurant features a chic interior, stylish bar, and a carefully curated food and drinks menu. SOLE Seafood & Grill is dedicated to providing a warm Irish welcome and a memorable night of luxury and laughter.
Role Description
This is a full-time on-site role for a Head Waiter at SOLE Seafood & Grill. The Head Waiter will oversee the daily operations of the waitstaff, ensure high-quality customer service, manage food and beverage orders, and maintain smooth restaurant operations. The role also involves coordinating with kitchen staff and assisting in food service.
Qualifications
* Proactivity and willingness to assist colleagues
* Customer service and communication skills
* Experience in food and beverage service and hospitality
* Knowledge of food safety and hygiene regulations
* Strong leadership and organizational skills
* Ability to work well under pressure in a fast-paced environment
* Experience mentoring staff
* Excellent interpersonal skills and teamwork ability
* Previous similar role experience is preferred
Remuneration: €20–€21 per hour (Base salary: €15–€16 per hour DOE, plus an estimated €5 per hour in service charge. Note: Service charge may vary and is not guaranteed. Cash tips not included.)
Additional benefits include:
* Birthday off or double pay
* Refer-a-friend bonus
* 20% staff discount at SOLE and FIRE
* Free meals on duty
* Bike to Work Scheme & Commuter TaxSaver tickets
* Training and educational opportunities (wine training, cocktail classes, food training, allergen training, etc.)
* Endless progression opportunities
* Christmas Savings Club
* Employee of the Month
And much more!
Seniority level
* Mid-Senior level
Employment type
* Full-time
Job function
* Management
* Manufacturing
Industry
* Hospitality
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