This is an exciting opportunity for a Head Pastry
Chef
at the
Michelin
-starred restaurant.
Our client, a
Michelin
Star restaurant, seeks a head pastry
chef
to work in the kitchen of their restaurant.
Candidates must have experience working in the pastry department of
Michelin
Star restaurants and be familiar with modern, cutting-edge techniques and kitchen technology.
Most important is the candidate's drive to succeed and their ability to work well in a collaborative team setting.This isn't a kitchen where yelling gets results.
It's a kitchen where calm, methodical work is done with respect for whomever is working there.
This is, for the right pastry
chef
, an excellent environment to develop and showcase their superb pastry and chocolate skills within one of the best kitchen on the island.
This is an opportunity to contribute your ideas and passion to one of the great success stories of Irish cuisine.
Please apply and register your interest without delay.
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