About the Opportunity
We are seeking a highly skilled and experienced Lead Restaurant Professional to join our team.
* Oversight of daily restaurant operations with a focus on seamless service delivery
In this hands-on role, you will lead by example, setting high standards through presence rather than policy. The destination dining restaurant prides itself on seasonal Irish produce, well-executed menus and a calm professional service style.
A confident people manager who leads calmly and clearly is essential for this role. You must have experience as a Lead or Senior Team Member in a quality-led restaurant or hotel with strong service knowledge and genuine passion for hospitality. An organised detail-focused individual comfortable working in fast-paced environments is ideal.