Benefits of working as a Relief Chef or Permanent position within our company
Pay rate starting at €18 to 25 ph.
Paid Weekly and for every hour you do.
Chef will be able to prepare for lunch and evening service.
No weekends/ or weekend depending on your preference
Holiday Pay.
Full time hours or part time hours depending on the chef.
Opportunity to develop with new experiences gained and to showcase your skills you have gained.
Work with other great
Chefs
and the team in the kitchen.
What do we expect of our newest Chef?
Ensure food is prepared and cooked in accordance with current food hygiene regulations and guidelines.
Our Chef must provide a high standard of catering to meet the needs of the Head Chef and all the customer's needs.
This is for a chef to tell us what they are looking for in work and where they would like to be placed in a job.
Willingness to learn and excel in their position.
Work well as part of a team.
Up to date HACCP and Manual Handling certs are essential - (We can provide training for these).
Valid work permits to work full-time in Ireland without restrictions.
Must be a good team player to work with relief team.
Must have a passion to create high quality food.
Must have the enthusiasm and ability to work under pressure.
Provide points of contacts for references for employments from previous Chef roles.
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