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Chefs

Dublin
The Harcourt Hotel
Chef
€40,000 - €60,000 a year
Posted: 19 June
Offer description

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CHEFS ALL LEVELS - Full Time/Permanent - Breakfast, Lunch and Evening service

Working alongside an established and professional Kitchen Team. This is a great opportunity for experienced Chefs to join a progressing company. New Kitchen facilities and multiple food outlets in a very busy City Centre Kitchen/Hotel. Dtwo location

Full Time hours available over a 5-day working week - must be available to work weekends

All aspects of Kitchen/Chef duties; LUNCH/EVENING SERVICE in a busy hotel

Must have a Food Hygiene certificate - Levels 1 & 2

Competitive rates of Pay for Experienced Chefsand Fantastic career opportunities ahead

Competitive salary following a probationary period of employment

Skills

Culinary Skills Restaurant kitchen Food Preparation HACCP


Seniority level

* Seniority level

Entry level


Employment type

* Employment type

Full-time


Job function

* Job function

Management and Manufacturing
* Industries

Food and Beverage Manufacturing

Referrals increase your chances of interviewing at The Harcourt Hotel by 2x


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