Development Chef - Foodservice (Munster)
Cork / Limerick region
€ Competitive Base with bonus, lunch allowance
Company vehicle | Field-based role
A well-established foodservice supplier is expanding its team and hiring a Development Chef to support customers across Munster.
This is a hands‑on, field‑based role working with deli counters, fast food outlets and catering sites - helping teams get the very best from food products in real‑world environments.
The role
Visit customer sites across Munster
Demonstrate best practice in preparation, cooking and presentation
Support new product launches and menu ideas
Work directly with teams to improve quality, consistency and standards
Act as the go‑to person for how products should be used and served
This is not a sales role - it's about food, standards and customer support.
What we're looking for
Background as a Chef, Sous Chef, Deli Manager or Foodservice professional
Experience in food‑to‑go, deli or catering environments
Strong people skills - comfortable training and working with customers
Knowledge of HACCP / food safety standards
Full driving licence and happy to travel across the region
Why consider this role?
Move out of shift work into a structured, field‑based role
Stay close to food while working in a more varied, people‑facing environment
Join a growing, established food business with strong market presence
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