A healthcare catering company is seeking a Hospital Chef for immediate start in Ireland. Ideal candidates must have at least a Level 6 professional cookery qualification and understand food hygiene regulations. The role involves catering in healthcare settings, ensuring compliance with safety standards, and providing high-quality meals. Competitive pay at €20.42 per hour with opportunities for full-time work. Candidates must comply with Garda Vetting process and provide work references.
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