Senior Culinary Leader
We seek a Senior Culinary Leader to manage our kitchen operations in a Galway-based healthcare facility.
Main Responsibilities:
* Prepare and cook food to order, adhering to high culinary standards.
* Ensure all dishes meet quality and presentation expectations.
* Maintain a clean and organized kitchen environment.
* Follow stringent food safety and hygiene protocols.
* Manage food ordering and procurement processes for optimal pricing.
* Collaborate with healthcare staff on menu planning and specialty items.
Requirements:
* Previous experience as a senior chef or equivalent role.
* Thorough understanding of cooking techniques and culinary principles.
* Strong HACCP knowledge and implementation experience.
* Flexibility to work various shifts, weekends, and holidays.
Skills:
* Chef Management
* Food Safety and Hygiene
* Menu Planning and Development
* Culinary Techniques
Benefits:
This role offers the opportunity to lead a dynamic kitchen team and contribute to delivering exceptional patient experiences.
What We Offer:
A supportive work environment, opportunities for professional growth, and a competitive compensation package.