Your main responsibility will be to assist with the daily preparation and service within the catering department of the hospital while maintaining a professional friendly approach.
Key Responsibilities
* Previous experience in a busy food & beverage environment is required for this role, preferably in a healthcare setting.
* Maintaining a high level of professionalism and friendliness when interacting with patients and colleagues.
* Assisting with meal preparation, service, and cleaning duties in a timely manner.
* Flexible working hours including mornings, afternoons, evenings, and weekends.
Requirements
* Excellent communication, time management, and organisational skills are essential.
* Able to work independently and as part of a team.
* Previous experience in a similar role or equivalent experience in another industry.
* Ability to lift heavy objects and stand for long periods.
Package on Offer
* Competitive hourly rate of €15.00 per hour.
* Premium pay for hours worked on Sundays.
* Opportunities for career progression for the right candidates.
What We're Looking For
We're looking for a motivated and experienced individual who is passionate about delivering exceptional customer service and providing support to our patients.
This role requires someone who is able to multitask, prioritise tasks effectively, and maintain a high level of professionalism at all times.