Occupop in Aughrim, County Wicklow is seeking a talented Junior Sous Chef to join their growing team. This role is designed for a culinary professional passionate about the hospitality industry, responsible for overseeing kitchen operations, maintaining high food standards, and contributing to menu planning.Applicants should have extensive experience in fast-paced kitchens, strong leadership skills, and an ability to thrive under pressure. Enjoy competitive salary, flexible hours, and 20 days annual leave.
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