Chef
Are you a culinary professional looking to take on flexible and varied shifts over the Christmas period?
We are seeking passionate, reliable chefs to join our team for a range of exciting assignments in the Cork area.
Key Responsibilities:
* Prepare, cook, and present dishes to a high standard.
* Maintain cleanliness and organisation of the kitchen.
* Follow food safety and hygiene regulations.
* Work efficiently during busy service periods.
* Adapt quickly to different venue styles and kitchen setups.
Requirements:
* Proven experience in a professional kitchen (role-dependent).
* Ability to work independently and as part of a team.
* Strong communication and time-management skills.
* Food Hygiene Level 2 & Manual Handling certification (or willingness to obtain).
* Ability to work under pressure in fast-paced environments.
* Reliability, punctuality, and a strong work ethic.
Benefits:
* Competitive hourly rates €18 to €20 per hour.
* Weekly pay.
* Flexible shifts to suit your lifestyle.
* Opportunity to work in a range of venues (contract catering, hotels, events etc.).
* Chance to build experience and expand your network.
* Extra income for the festive season.
Job Details:
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