Chef de Partie
We are seeking a highly skilled Chef de Partie to fill the key role of our kitchen team.
* Must have at least 2 years of chef work experience, with a strong emphasis on teamwork and communication skills.
* Experience in professional cookery is essential, with a proven track record of delivering high-quality dishes under pressure.
Main duties and responsibilities include:
1. Cooking food to order, ensuring exceptional presentation and taste.
2. Assisting the head and sous chefs on duty, providing support and guidance as needed.
3. Maintaining kitchen health and hygiene standards, adhering to all relevant regulations and guidelines.
Benefits of this role include:
* A dynamic and supportive working environment, with opportunities for growth and development.
* A competitive salary and benefits package, reflecting your experience and qualifications.