Job Description: Avalon House Hotel is now recruiting Chef de Partie. Immediate Start Our Ideal Candidates: Experience chef in a hotel. To hold quality leadership skills. To follow and understand kitchen and to implement kitchen hygiene management plan ensuring HACCP compliance and training is maintained Menu generation and innovation to implement and maintain GP. Responsible for purchasing and ordering and quality control. Menu planning and rostering with planning to coincide with our financial pack. Must be self motivated and a dedication to distill leadership down the line. Please complete a cover note with your suitability and what attracts you to this role. Attractive remuneration package. We currently do not require the assistance of Agencies. Excellent benefits apply and the opportunity to join our amazing team with opportunities to grow your career. Job Type: Permanent Benefits: Bike to work scheme Food allowance Schedule: Flexitime Weekend availability Work Location: In person Skills: Chef HACCP