Main Purpose of the Role
Assist the Head Baker to ensure the Bakery Department operates efficiently and effectively at all times.
Provide our customers with excellent quality products and customer service.
Ideal Candidate
Previous food preparation and production experience.
Qualifying baker is a distinct advantage.
Creative and able to embrace new recipes.
Ability to engage with and prioritise customer needs.
Strong attention to detail, organised and flexible.
Ability to use own initiative and work as part of a team in a fast-paced environment.
Main Duties
Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative.
Bake and finish products to the highest standard.
Drive sales through instore initiatives.
Merchandise and present the Bakery department to the highest standard at all times and in accordance with relevant store planograms and guidelines.
Adhere to weekly stocktaking and daily waste procedures in the Bakery.
Adhere to production planning and batch control guidelines for bakery products.
Conduct quality and freshness checks.
Attend relevant training as required and implement learnings in store.
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