Job Title: Culinary Support Professional
Description:
The role involves supporting kitchen staff in the preparation of meals and maintaining a clean working environment.
Responsibilities:
* Safety and Hygiene: Clean and sanitize all kitchen equipment, utensils, and surfaces to ensure a safe working environment.
* Food Preparation: Assist with food preparation tasks as required, including basic meal preparation and presentation.
* Stock Management: Restock and replenish kitchen supplies as needed to maintain efficient operations.
Requirements:
* Manual Handling Certificate or equivalent training experience is advantageous but not essential
* Previous kitchen experience is beneficial but not mandatory
* Excellent communication skills and ability to work effectively in a team
Key Skills:
* Cleaning and sanitation practices
* Basic food preparation techniques
* Stock management principles
What We Offer:
* Competitive compensation package
* Opportunities for professional growth and development
* A supportive and dynamic work environment