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Full time baker/confectioner

Cork
Maxol Carrigaline
Confectioner
Posted: 27 November
Offer description

We have a fantastic opportunity for a hard-working Baker/Confectioner to join our team in our state of the art bakery production kitchen team at O Brien's Service Station Cork, Bandon Road Bishopstown. Due to expansion of our range we are looking for a experienced baker/ Confectioner who is creative and has flare.Candidates must be available to work from 7am-3pm and be available to work weekends. Candidates must have bakery experience for this role.About You:· A minimum of 2 year's experience in a similar role is required.· Hardworking and capable of working to deadlines and following production guidelines.· Detailed knowledge of HACCP.· Consistently works to the highest standards.· Committed to continually maintaining & improving department standards.· Excellent communication skills.· The ability to work as part of a team in a fast-paced environment, ability to multitask under pressure.· A passion for food and the ability to inspire shoppers.Job Type: Full-timePay: €15.00-€16.00 per hourBenefits:Employee discountOn-site parkingWork Location: In person

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Full time baker/confectioner
Cork
Maxol Carrigaline
Confectioner
€31,200 - €32,240 a year
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