Inver Energy (Inver) has been supplying fuels across Ireland for almost 40 years.
From our jointly owned terminal in Foynes, we offer a range of fuel products to industrial, commercial, agricultural, domestic, wholesale and retail customers.
We also operate over 100 service stations under the Inver and Amber brands, along with 18 convenience stores.
Superior customer service, competitive prices, quality fuels and supporting our local community is what drives our business and teams and we always strive to add value to our customers.
Inver is part of the Greenergy Group, a leading waste-based renewables manufacturer and international supplier of road fuels.
Our values of Respect, Ownership, Care, and Integrity underpin every interaction we have, whether with colleagues, customers, suppliers, and the communities in which we operate.
Choose to work for Inver and youll be joining a fast-growing retail and fuel business with opportunities to support your next career step.
Amber Petroleum trading as Inver Energy are currently recruiting for a Deli Supervisor in Macroom.
If you are someone who loves retail, has a passion for leading teams, and is excited about being part of a brand-new store opening, we would love to hear from you
Job Overview Amber Petroleum trading as Inver Energy are currently recruiting for an experienced Deli Supervisor for our store in Macroom.
As a Deli Supervisor, you will play a key role in ensuring the smooth operation of the store, providing excellent customer service, and contributing to our goal of creating a memorable shopping experience for our customers.
Your responsibilities will include ordering and managing inventory, maintaining food safety standards, training and supervising deli staff, and ensuring customer satisfaction.
The key roles and responsibilities involved in this role include.
Ensuring all HACCP and food safety standards are met, and that all documentation is up to date Handling stock and waste control of the Deli products, investigating issues as they arise Bringing forward new ideas to increase sales and standards within the department Managing the day-to-day management of the Deli operations and the employees to improve sales performance.
Supervising employees in various duties such as cooking, serving, packaging, and operating counters Managing product storage, maintenance and rotation activities to avoid any damages or spoilage Ensuring that products are properly labelled with prices and dates Dealing with customer queries to the highest possible standards Encouraging an atmosphere of good Customer Service and team work within the Deli area Completing any back office administrative duties as required Assisting in preparation of inventory and sales budgets Provide training to staff on company policies and sales guidelines.
Qualifications and Experience Previous experience in a similar role is preferred Strong understanding of food safety regulations Previous customer service experience Exceptional communication skills The ability to work as part of a team.
Additional qualifications in food safety or retail management would be advantageous.
Skills: Customer Service HACCP Retail Benefits: EAP Cycle To Work Scheme Employee Discount App