Job Title:Assistant Restaurant / Dining Room ManagerLocation:Co. SligoRole Type:Full-timeReports To:Restaurant Manager / Food & Beverage ManagerAbout the Role:We are currently recruiting an experienced Assistant Restaurant / Dining Room Manager on behalf of a prestigious hospitality venue in Co. Sligo. This role is ideal for a hospitality professional with strong leadership and supervisory experience who is passionate about delivering exceptional guest experiences in a high-end dining environment. The successful candidate will support the management team in the day-to-day operation of the restaurant while helping to develop, motivate, and lead a professional service team.Key Responsibilities:Support the smooth day-to-day operation of the dining room, ensuring consistently high service standardsLead, supervise, and motivate the restaurant team during service, maintaining a strong and visible presence on the floorDeliver a warm, professional, and memorable guest experience in line with luxury hospitality standardsTrain, coach, and mentor team members to promote confidence, consistency, and service excellenceAssist with the onboarding of new staff and support ongoing training initiativesSupport staff scheduling, rota planning, and ensuring adequate staffing levelsHandle guest feedback and resolve issues in a professional and efficient mannerEnsure compliance with all health & safety, food safety, and service proceduresWork closely with kitchen and wider food & beverage teams to ensure seamless service deliveryContribute ideas to enhance the dining experience, service flow, and overall guest satisfactionKey Requirements:Proven experience in a fine-dining or high-end hospitality environmentPrevious supervisory or assistant management experience is essentialExcellent customer service and interpersonal skillsStrong leadership skills with a hands-on and positive approachHigh attention to detail and a genuine passion for hospitalityStrong interest in training, mentoring, and developing team membersAbility to remain calm and professional in a fast-paced environmentExcellent organisational and communication skillsFlexibility to work evenings, weekends, and public holidaysWhat's in it for you?Opportunity to work in a premium hospitality and dining environment€34,000 salary.Accommodation provided if necessary.Supportive management team and positive working cultureCareer development and progression opportunitiesCompetitive remuneration, dependent on experienceAccess to an Employee Assistance Programme