We are seeking a skilled Baker to join our team at a brand-new, independent bakery in Bishopstown.
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This is an exciting opportunity for an experienced baker to be part of the launch and growth of a local community favourite. As a key member of our team, you will be responsible for producing high-quality baked goods, managing baking schedules, and maintaining high standards of hygiene and cleanliness.
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Key Responsibilities:
* Prepare and bake a variety of products: artisan breads, scones, pastries, and in-house specials
* Follow recipes and maintain consistency across batches
* Manage baking schedules and ensure timely production
* Operate baking equipment safely and efficiently
Required Skills and Qualifications:
* Previous experience in a bakery setting is essential
* Skilled in baking breads, scones, and pastries
* Reliable and able to work early morning shifts
* Strong attention to detail and consistency
* A team player with a positive attitude
Benefits:
* Friendly, supportive team environment
* Flexible scheduling (where possible)
If you are a motivated and experienced baker looking for a new challenge, please send your CV and a short note about your experience to us.