Are you a culinary professional seeking a new challenge? Our hospitality and catering teams are currently looking for skilled individuals to join their ranks in Limerick.
As a key member of our kitchen team, you will be responsible for delivering exceptional customer service, working efficiently in fast-paced environments, and maintaining high standards of cleanliness and hygiene throughout all food preparation and service areas.
Key Responsibilities:
* Provide outstanding service at the deli counter
* Operate tills accurately and manage cash/card transactions with precision
* Ensure impeccable standards of cleanliness and hygiene in food prep and service areas
* Support food preparation and restocking duties during service hours
* Collaborate effectively as part of a dynamic and supportive kitchen team
Requirements:
* Strong spoken English skills for effective communication with customers and colleagues
* Previous experience working with tills and in a deli or similar food service role
* Positive attitude, excellent customer service skills, and a strong work ethic
* Able to work independently and remain calm under pressure during busy times
* HACCP and Manual Handling certificates are essential (online training can be arranged)