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Chef de partie

Carrigaline
Cronins Pub
Chef de partie
Posted: 11 June
Offer description

Job DescriptionMokopuna Limited is looking for a full-time Chef de Partie to join our team.ResponsibilitiesPrepare, cook, and present dishes.Monitor food and waste control and ensure food hygiene.Maintain high standards of food hygiene, health and safety.RequirementsMinimum of 2 years’ experience as a chef de partie.HACCP training.Ability to work in a fast‑paced environment.Salary and Hours36,605 k per year, 39 hours per week.SectorAccommodation and food service activitiesCareer LevelExperienced (Non‑Managerial)
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