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Fine-dining chef de partie: precision & creative leadership

Westport
Hollybank Trustees Ltd
Fine dining chef
Posted: 4 June
Offer description

Hollybank Trustees Ltd is seeking a Chef de Partie for The Grace Westport Estate, responsible for managing a specific kitchen section.
The ideal candidate will have a minimum of 2 years of experience in fine dining, strong technical skills, and a passion for culinary excellence.
This is a full-time, permanent position located onsite in Westport, Co.
Mayo, Ireland.
Join our culinary team and contribute to delivering exceptional dining experiences while upholding the highest standards of hygiene and teamwork.
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