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Catering operations manager

Adare
European Tour Group
Catering operations manager
Posted: 6 June
Offer description

## Catering Operations ManagerApplylocations: IRL Tournamentsposted on: Posted Todaytime left to apply: End Date: June 21, **** (16 days left to apply)job requisition id: JR-748**Catering Operations Manager**Ryder Cup **** | European Tour Group **Location:** Adare, Ireland (with frequent travel to the UK) **Contract:** Fixed Term, until Oct ******Be part of one of the world's most iconic sporting events**The Ryder Cup is one of the biggest global events in sport – and behind the scenes, delivering an exceptional hospitality and catering experience is critical to its success.We're looking for a **Catering Operations Manager** to play a key role in planning and delivering catering operations for the Ryder Cup ****.
This is a unique opportunity to work at the heart of a large-scale international event, collaborating with leading catering partners and supporting world-class delivery.
The successful candidate will be organised, proactive, and comfortable working in a fast-paced, live event environment.You'll support the end-to-end catering operation, helping to ensure everything runs smoothly – from early planning right through to live event delivery.
**Key responsibilities will include:*** Supporting the planning and coordination of catering across hospitality, public, staff, and retail areas* Working closely with catering partners and suppliers to ensure readiness and smooth execution* Assisting with logistics planning, including deliveries, storage, and equipment deployment* Maintaining planning trackers, schedules, and operational documentation* Monitoring service standards, KPIs, and sustainability requirements* Supporting workforce coordination, including staffing plans and accreditation tracking* Providing hands-on, on-site support during build-up, live event delivery, and de-rig phases* Assisting with financial processes, including purchase orders and invoice validation* Contributing to post-event reporting and continuous improvement insights**You'll bring:*** 2–4 years' experience in catering, food & beverage, or event operations* Strong planning and organisational skills, with excellent attention to detail* A collaborative approach and confidence working with multiple stakeholders* The ability to stay calm under pressure and solve problems on the go* Awareness of food safety and operational standards**Bonus points if you have:*** Experience working on large-scale events or in sport* Previous exposure to managing teams or operational delivery**What to expect*** A dynamic, hands-on role with the opportunity to work on a global sporting event* Hybrid working, with regular travel to our Wentworth HQ* International travel during planning phases* Extended on-site presence in the lead-up to the event (up to 6 weeks)* Occasional evening and weekend work during key delivery periods**Why join us?
**At European Tour Group, you'll be part of a passionate team delivering world-class golf events across the globe.
This is a chance to gain invaluable experience working on one of sport's most prestigious events while developing your skills in large-scale operations.If you're ready to play a key role in delivering an unforgettable Ryder Cup experience, we'd love to hear from you.
#J-*****-Ljbffr

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