A prominent food retailer in Tralee is looking for a Deli Department Manager.
This role requires someone with at least 1 year of supervisory experience in fresh food and extensive knowledge of HACCP and food safety.
Key responsibilities include managing the deli's efficiency, minimizing waste, and inspiring a dedicated team to provide high-quality products.
If you are passionate about the food industry and can create an excellent customer experience, this is your opportunity.
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