Relief Chefs needed in Cork and surrounding areas.
We are looking for chefs of all levels for some varying roles in Cork and surrounding areas.
If you are looking for a flexible work schedule with diverse posts day to day, then this is the role for you.
We can offer full-time or part-time shifts to suit your schedule, whether you are looking for 1-2 days or more per week we have the shift for you!
Morning and evening shifts available to suit your schedule and general location.
Candidates will have a dedicated consultant to manage their schedule, who will strive to place candidates in roles where they can excel and develop their skills.
Your consultant will match you to roles that suit your needs and help you find the right balance for you.
Main Duties/Responsibilities
To prepare food in the kitchen while maintaining a high standard of quality and cleanliness.
To adhere to all health and safety guidelines while on site.
To adhere to any SOPs set out on site.
To ensure the highest standards in stock control, portion control and quality control
Provide professional customer service when needed and respect to all other staff within the kitchen/restaurant.
Ideal Candidate
1-2 years proven track record in a professional kitchen or catering kitchen environment
All relevant food safety certificates along with manual handling
A passion for food and service
Excellent communication skills
Ability to work in a team environment
Ability to work under pressure
Have strong organizational and time management skills with a high degree of flexibility
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