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We are looking for a reliable and skilled Chef to prepare meals according to our recipes and standards. The Chef will ensure food quality, maintain a clean kitchen, and support smooth daily operations.
Main Responsibilities:
* Prepare and cook food to order.
* Ensure dishes meet quality and presentation standards.
* Keep the kitchen clean and organised.
* Follow food safety and hygiene standards.
* Help manage stock and kitchen supplies.
* Assist with menu planning and specials.
Requirements:
* Previous kitchen or chef experience.
* Understanding of cooking techniques.
* Food safety knowledge or certification (preferred).
* Flexibility to work shifts, weekends, and holidays.
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