Catering Supervisor
Are you ready to take your passion for food and customer service to the next level? The Cantillon Group is hiring a full-time Catering Supervisor to oversee our fast-food department.
This role typically involves Monday to Friday, daytime hours. You will be responsible for managing daily operations, ensuring customer satisfaction, product quality, and presentation.
Responsibilities
* Ensure food is prepared, presented, and served to the highest standards.
* Manage ordering and stock levels.
* Supervise catering activities to meet deadlines and standards.
* Communicate with clients regarding catering orders via phone and email.
* Maintain high-quality customer service consistently.
* Ensure compliance with safety and food regulations.
* Adhere to store and company policies.
* Serve customers and perform other catering duties as needed.
Why join our team?
* Competitive pay rates.
* Weekly pay schedule.
* Permanent contract with guaranteed hours.
* Free parking.
* Discounts on food and beverages.
* Employee Assistance Program offering free counseling.
* Retail training courses and internal promotion opportunities.
* Refer-a-friend scheme with €150 bonus per successful referral.
Minimum requirements
* Experience in fast food, deli, or kitchen preferred but not essential—training provided.
* Knowledge of food safety, hygiene, and HACCP.
* Customer-focused with strong communication skills.
* Flexible, hardworking, and able to work independently or in a team.
* Professional and polite manner.
* Enjoys working in a fast-paced environment and embracing new challenges.
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