Chef de Partie We are currently recruiting an experienced and motivated Chef de Partie to join our kitchen team in Sligo on a 6-month fixed-term contract .
With the potential for a longer-term position for the right candidate .
This role is based at a well-established nursing home, where you will prepare fresh, nutritious meals for residents in a warm, rewarding care environment.
It's an ideal opportunity for a chef seeking structured daytime hours, genuine work-life balance, and meaningful work outside of late-night hospitality.
What we offer €***** per hour (Sunday premium rates also apply) 6 Month Contract Rolling rota: Week 1 - 3 days | Week 2 - 4 days Shifts: 7:00 am - 6:30 pm Working every second weekend Great work-life balance with predictable hours Meals provided on duty Uniforms provided Opportunity for a longer-term contract Key Responsibilities Prepare and present fresh, high-quality meals for residents Manage your section efficiently and maintain consistency Support daily kitchen operations alongside the Head Chef Follow HACCP, food safety, and hygiene standards at all times Contribute to a positive, caring dining experience About You Previous Chef de Partie experience (or strong Commis ready to step up) Passion for wholesome, home-style cooking Organised, reliable, and team-focused Comfortable working in a healthcare/care home environment Flexible to work the rota schedule If you're looking for a stable role where your cooking truly makes a difference each day, we would love to hear from you.
Apply now