Great opportunity in Co Kerry for a skilled, vibrant chef with strong management skills This stylish four-star property in Co Kerry is currently recruiting an inspired Head Chef with excellent track record of developing a kitchen team to ensure all food outlets deliver a high-quality offering that truly entices guests. Key responsibilities: Leading and mentoring a professional kitchen team in a collaborative, high-performance culture Designing creative, seasonal menus that delight guests and reflect local, fresh ingredients Ensuring full compliance with HACCP and FSAI standards, maintaining best-in-class hygiene and cleanliness Managing food cost controls, supplier relationships, stock levels, and waste reduction strategies Overseeing monthly stocktakes and achieving strong GP margins and budget targets Preparing clear kitchen SOPs, managing rosters, and ensuring smooth daily operations Providing consistent, nutritious staff meals within budget Liaising with front-of-house and hotel departments to ensure a seamless guest dining experience Monitoring guest feedback and continuously improving menu quality and service standards Staying on top of culinary trends and introducing new techniques or offerings to keep things fresh and competitive The ideal candidate: 3+ years experience as a Head Chef in a hotel or premium dining venue. A flair for creativity and innovation in menu development, with deep understanding of ingredients. Positive leadership style with genuine dedication to mentoring and motivating the kitchen team. Financial and operational know-how, with experience in cost and margin control. Deep knowledge of HACCP, food safety, allergens, and compliance protocols. A cool head under pressure and a passion for hospitality excellence. Excellent communication and listening skills. Proficiency in kitchen admin systems, POS, Excel, GDS, etc. Guest-focused approach with genuine appreciation for hospitality. If you're looking for an opportunity to showcase your creativity and help shape the culinary identity of a venue, this could be the perfect match Please note that candidates must currently reside in Ireland and be fully eligible to work here in order to be considered for this role. Skills: Head Chef Executive Chef