Job DescriptionJob Title: High Care Supervisor (Evening Shift)DescriptionWe are hiring for our client, a leading food manufacturing business in North Co. Dublin, who are seeking a High Care Supervisor to support operations within a high-care environment.This High Care Supervisor role is centred around maintaining the highest standards of food safety, quality, and health & safety while leading a team to deliver efficient stock control, accurate order fulfilment, and consistent daily performance. The successful High Care Supervisor will be hands-on, people-focused, and comfortable operating in a fast-paced production setting where standards and attention to detail matter.Top 3 Things to Know About this JobNight shift leadership role in a high-care food manufacturing environment.Strong food safety and compliance focus – hygiene, stock control, PPE, and audit-ready standards.People management and operational ownership – daily team communication, training, and performance.The RoleEnsure all goods received and dispatched meet strict food safety, quality, and regulatory requirements.Uphold food safety, quality, and health & safety standards, reviewing processes and implementing improvements.Lead daily team briefs to communicate targets, allocate tasks, provide feedback, and drive engagement.Oversee stock segregation, storage, and rotation to ensure strong inventory accuracy and control.Manage staffing levels, rosters, overtime, and compliance with Working Time Directive requirements.Delegate daily tasks, monitor performance, and ensure accountability and follow-through.Drive timely order processing and dispatch to meet customer deadlines and achieve a high order fill rate.Ensure staff are fully trained and signed off for assigned tasks, maintaining accurate training records.Enforce PPE compliance and safe working practices across the shift.Proactively identify issues, implement corrective/preventative actions, and support continuous improvement.Manage waste control and disposal in line with policy, ensuring appropriate sign-off.Maintain high standards of cleanliness and organisation across all relevant areas (dispatch, storage, fridges/freezers, yard, etc.).Co-ordinate with drivers to support smooth dispatch, reducing delays and improving communication.Ensure paperwork and reporting is completed accurately and on time, escalating issues to management.Work closely with internal teams to resolve issues relating to incoming/outgoing orders and operational priorities.The PersonMinimum 2 years' supervisory experience within food manufacturing (ideally in a similar high-care environment).Strong understanding of food safety standards, hygiene practices, and compliance expectations.HACCP and/or health & safety certification is desirable.Confident leader with the ability to motivate, manage, and develop teams on shift.Highly organised with strong attention to detail (stock control, paperwork, compliance).Calm under pressure, proactive problem-solver, and focused on continuous improvement.Good working knowledge of rostering, overtime control, and working time compliance.Comfortable using basic IT systems (Microsoft Office / email / reporting tools).Leaving Certificate or equivalent required (third-level qualification in food/logistics/management is advantageous).The Reward (Salary / Benefits / Company Culture)Competitive salary, dependent on experience.Full-time, permanent night shift role.Strong operational ownership and responsibility.Opportunity to develop leadership skills in a high-performing food manufacturing environment.Supportive culture focused on quality, safety, and continuous improvement.