**About Us**
Connemara Sands Hotel, a renowned hospitality establishment, is seeking an experienced Chef de Partie to join our dynamic kitchen team.
We pride ourselves on delivering exceptional service and culinary experiences in our award-winning bar and restaurant.
Main Responsibilities:
* Preparing and cooking food to order with precision and care.
* Assisting the head chef on duty to maintain the highest standards of food quality and presentation.
* Maintaining kitchen health and hygiene standards, ensuring a safe and clean working environment.
Requirements:
* A minimum of 2 years of experience working in a professional kitchen environment.
* Demonstrated expertise in cookery and a passion for culinary excellence.
Working Conditions:
* This is a full-time permanent position, requiring a commitment of 39 hours per week.
* The ideal candidate will be able to work effectively as part of a close-knit team, maintaining a positive attitude and excellent communication skills.
Compensation:
We offer a competitive salary of €34,000 per annum, commensurate with industry standards.