New Job!
POSITIONPLACE OF WORKDundalkIrelandSALARYWORKING HOURS5–6 days/weekApprox.
***** hours/weekPermanent schedule### Responsibilities* Preparing and cooking dishes according to menu standards* Managing your own kitchen section (e.g., grill, sauce, pastry, hot section)* Ensuring high food quality and presentation* Following HACCP and hygiene regulations* Assisting the Head Chef in daily kitchen operations* Monitoring stock and reducing waste---### Requirements* Minimum 2–3 years experience as Chef de Partie* Experience in restaurant or hotel kitchen* Good level of English (working communication)* EU passport or valid Irish work permit* Professional attitude and team spirit---### What the Employer Offers* Competitive Irish salary* Long-term stable employment* Friendly and supportive team* Immediate start available* Assistance with accommodation (if needed)We are looking for an experienced and passionate **Chef de Partie** to join a professional kitchen team in **Dundalk, Ireland**.
This is an excellent opportunity for a skilled chef who wants to build a long-term career in Ireland with a stable employer, competitive salary, and immediate start available.Chef de PartiePermanent, full-timeStart: Immediate€3,200 – €3,600 / monthGross salaryDepending on experience### Apply: Chef de Partie – Dundalk, Ireland | €3,200–€3,600 Gross | Full-Time Permanent### Professional experience---### Apply: Chef de Partie – Dundalk, Ireland | €3,200–€3,600 Gross | Full-Time Permanent
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