* Ensures cooking stations are sanitized and prepped with necessary tools
* Prepares and stores pizza dough
* Prepares pizza sauces
* Orders supplies, maintains inventory and creates budgets to ensure profitable food cost
* Trains other cooks in the preparation process so all meals are uniform
* Checks the quality of pizzas before they're served to guests
* Performs regular maintenance on kitchen equipment
* Collaborates with staff on menu items
* Resolves customer complaints with diplomacy
* Make sure the kitchen is clean and sanitized
More ideal:
* Time management
* Teamwork
* Communication
* Organization
* Customer service
* Ability to work under pressure
Job Types: Full-time, Part-time
Pay: €13.50-€15.00 per hour
Benefits:
* Company events
* Employee discount
* Food allowance
Experience:
* Chef: 1 year (required)
* HACCP: 1 year (required)
Language:
* English (required)
Work Location: In person
Expected start date: 17/08/2025