Position: Chef de Partie
Company Name: The Munster Arms Hotel
Location: Oliver Plunkett St, Cloghmacsimon, Bandon, Co. Cork
Salary: €34,000 per year/ €16.77 per hour
Job type: Fulltime/ Contract
Hours per week: 39 hours
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Duties and responsibilities:
● Supports Head Chef in all areas of kitchen management including food supplier engagement, ordering, stock control, rostering and staff training etc.
● Ensure the kitchen maintains high culinary standards during all operations.
● Comply with excellent hygienic requirements and health & safety standards.
● Capable of managing starters and sides if required.
● Play a role in menu creation and culinary innovation
● Manage pass and ensure high quality of food service and food presentation.
● Key team player and integral part of the senior kitchen team.
Offer:
● Competitive Rates
● Immediate Start
● Ongoing / Long term work
● Fulltime/ Contract
● Overtime Hours available
● Accommodation available
Skills:
● 1-2 years' previous experience in a similar role
● Ability to work in a fast-paced environment
● On-going awareness of culinary trends
● High quality cooking and knife handling skills
● Dependable, punctual and a team player
● Ability to communicate in English
Job Type: Full-time
Pay: From €34,000.00 per year
Work Location: In person