We are seeking a skilled Hospitality Professional to oversee the operational and financial success of our Food and Beverage department.
Job Overview
The ideal candidate will possess:
* F&B knowledge and supervisory experience in a hospitality setting.
* Excellent customer service skills, with the ability to work well under pressure.
* Strong communication and interpersonal skills, with the ability to lead and direct service teams.
Responsibilities
The successful candidate will be responsible for:
* Supervising all food and beverage areas in the hotel, ensuring exceptional service at all times.
* Supporting/supervising hotel events to ensure seamless execution and outstanding service.
* Ensuring that all guests are greeted warmly and cheerfully upon arrival and throughout their stay.
* Assisting with the training of new employees, promoting a positive and productive work environment.
Key Requirements
To excel in this role, please possess:
* F&B knowledge and supervisory experience.
* Excellent customer service skills.
* Strong communication and interpersonal skills.
Please submit your application, highlighting your relevant experience and qualifications.