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Head chef/business partner

Bandon
O'Connors Seafood Restaurant
Head chef
Posted: 18 November
Offer description

Head Chef and business partner required for the old market bar and restaurant Bandon. a percentage of profits from the business. Requirements for the role:The right candidate will have a minimum of 3 years of experience in a similar role. Fully trained and certified in HACCP.Full understanding of budgeting and labour costs.Ideally, the right candidate would have a creative license to create new menus and deliver the finest food West Cork has to offer. We are looking for a passionate person to be a leader in a really busy kitchen environment. Accommodation is available for this position if needed.
Compensation:This position offers a salary between €50000 to €60000 depending on experience.Bonuses for waste control and labour cost management. All tips are shared equally between kitchen and front-of-house staff.
If this position interests you please send your CV to or call

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