Deli Management Role
We are seeking a skilled Deli Supervisor to lead our deli department and deliver exceptional customer service and high-quality food.
Main Responsibilities:
* Oversee daily deli operations to maintain high standards of quality, safety, and efficiency
* Train and manage deli staff to ensure consistent customer experience
* Ensure adherence to food safety, hygiene, and cleanliness regulations
* Manage inventory and ordering for the deli department
* Collaborate with management to drive sales and achieve targets
Necessary Skills and Qualifications:
* Previous experience in fresh food or deli departments required
* Familiarity with food safety, hygiene, and HACCP protocols necessary
* Excellent communication and interpersonal skills essential
* Ability to work effectively in a fast-paced team environment
About This Opportunity:
This is a great chance to join a dynamic team and contribute to delivering excellent results. We are looking for a dedicated and motivated individual who can make a real difference.