Job Opportunity
We are seeking a highly skilled and experienced Chef de Partie to join our dynamic kitchen team.
Key Responsibilities:
* Cook food to order with precision and attention to detail.
* Assist the head and sous chefs in maintaining a smooth and efficient service.
* Contribute to upholding the highest standards of kitchen health and hygiene.
This is a full-time permanent position, working 39 hours per week. The successful candidate will have at least two years' experience in a professional kitchen environment and possess excellent cooking skills.
Requirements:
* Minimum two years' experience as a chef.
* Proficiency in professional cookery techniques.
Benefits:
* A competitive annual salary of €34,000.