Food and Beverage Operations Lead
We are seeking an experienced Food and Beverage Manager to lead our multi-outlet operation across restaurant, bar, conferencing, and banqueting. The ideal candidate will have a proven track record in managing food and beverage operations, ensuring high service standards.
Responsibilities:
* Manage all food and beverage operations to ensure quality standards
* Lead, train, and motivate F&B teams across multiple outlets
* D Drive revenue performance while controlling costs labour stock
p align=right strong>We also offer a Competitive salary of €45-50k depending on experience Full-time permanent position Supportive senior management structure Opportunity for long-term career development within a reputable hotel All applications treated with strict confidence./P>, -----------------------------------
About the Role:
The successful candidate must possessa background in 4-star hotels or high-volume hospitality environments Strong leadership communication organisational skills Commercially focused solid cost-control experience Flexible meet operational needs business Bruit committee tempor--,thjeldl p ).scalablytypedHere is the final minified JSON output without any unnecessary HTML tags or attributes:
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