WE ARE HIRING FOR A KITCHEN PORTER AT THE GLASSHOUSE HOTELWe're seeking a reliable and dedicatedKitchen Porterto join our team. This is an excellent opportunity for someone looking for a new challenge and keen to progress their career within the kitchen team or hospitality.This role is working across 7 days, with both morning and evenings shifts. Shifts typically are7am to 4pm, 12noon to 10pm, 4pm to close of businessAbout UsJoin our 4-star, family-owned hotel in central Sligo, renowned for its excellence in customer service and warm, welcoming guest experience. Located along the beautiful Garavogue river, our 116 beautifully designed bedrooms and a dedicated team of 130 staff, we take pride in creating a friendly and memorable stay for every guest.The RoleWorking as part of a team in preparation and portioning of foodFollow instruction from chefs on dutyFollow all cleaning schedules for the kitchenTo keep the kitchen clean and tidy and to an agreed standardFollowing instruction and help with stock delivery, rotation and storageWaste management - dispose of kitchen waste and recycling properly and efficientlyDishwashing of delicate item like crockery, glassware and cutleryWashing kitchen pans, pots, trays and utensils in a correct manorExcellent team playerHow Will You Stand Out From The CrowdPervious experience as a kitchen Porter/ kitchen assistanceUnderstanding of some basic rules of food hygieneFirst aid training an advantage but not essential.Strick time keeping is a must.BenefitsFree cark parkingStaff meals are providedAccess to Employee Assistant ServiceAll applicants must have a valid work permit.The Glasshouse hotel is an equal opportunities employer.