4-Star City Hotel | IrelandWe are currently recruiting a Food & Beverage Supervisor to support the Food & Beverage Manager in the daily operation of our busy restaurant and bar, delivering high standards of service across breakfast, lunch, dinner, and bar service.⸻Key Responsibilities • Supervise restaurant and bar operations during all service periods such as breakfast, lunch and dinner • Support the Food & Beverage Manager with daily operations and team leadership • Lead, motivate, and supervise the food & beverage team on shift • Ensure excellent guest service and handle guest queries professionally • Assist with staff training, rosters, and shift organisation • Ensure compliance with HACCP, food safety, and hygiene standards • Maintain high standards of cleanliness, service, and presentation • Ensure responsible service of alcohol in line with Irish legislation⸻Requirements • Previous experience as a Food & Beverage Supervisor or senior waiter/waitress • Experience in a hotel or high-volume restaurant environment • Strong leadership and customer service skills • Knowledge of food & beverage and bar operations • Ability to work flexible hours including mornings, evenings, weekends, and holidays • Fluent English⸻Desirable • Experience in a 4-star hotel • HACCP or food safety certification • Bar or cocktail knowledge