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Breakfast chef

TOPCHEFS
Breakfast chef
€40,000 - €60,000 a year
Posted: 5 June
Offer description

There is a rare opening at our client's thriving four star hotel in Co. Kildare for abreakfastchef. If you have a passion for hospitality and a keen eye for detail, this is a fantastic opportunity for you. For those who have rediscovered their old lives in the last year or so, it also offers more regular hours.
The following requirements must be met:
* Previous restaurant or hotel kitchen experience.
* Attention to detail is essential
* You should be able to work independently.
* Be punctual and a morning person.
* Communicate clearly with others
* Be a good team player.
* You must be able to handle pressure.
* Understand HACCP procedures and regulations.
* Work weekends when necessary.
Key Responsibilities and Duties
* Clean and set up the kitchen after breakfast service.
* Ensure that the kitchen is clean after service.
* Ensure that all supplies are ordered.
* Breakfast preparation.
* Provide a breakfast that meets the highest standards.
* Maintain a high standard at all times.
* Know and meet HACCP regulations.
If you don't apply for this one now, you'll be furious with yourself later.Apply now.
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