Excel Recruitment is seeking an experienced Catering Supervisor for a well-established healthcare provider in Dublin.
This is an excellent opportunity for a hospitality professional to step into a leadership role within a quality-driven environment.
This role suits candidates from a hotel, healthcare, or contract catering background who are confident managing teams, ensuring compliance, and delivering high standards across multiple outlets.
Benefits of the Catering Supervisor role Competitive salary Pension contribution Training and development opportunities Employee Assistance Programme Subsidised meals Bike to Work scheme Good transport links and parking Responsibilities of the Catering Supervisor Supervise daily operations across dining areas, café, shop, and kitchenettes Ensure compliance with food safety, hygiene, and healthcare standards Lead, and support the catering team Oversee rosters and staffing levels Support specialised dietary needs, including modified and allergen diets Monitor food quality, service standards, and waste Conduct audits and maintain accurate records Assist with events and handle feedback professionally Requirements of the Catering Supervisor At least 1 year's supervisory experience in catering or hospitality Strong knowledge of HACCP and food safety standards Experience in high-volume service environments Proven team leadership and organisational skills Healthcare or specialised diet experience is an advantage Full right to work in Ireland If you are a motivated catering professional looking to progress your career in a structured and rewarding environment, apply today with your CV or contact Kevin for a confidential discussion.
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