Lead Restaurant Team with Excellence
We are seeking a skilled Restaurant Operations Manager to oversee the smooth functioning of our restaurant. The ideal candidate will have extensive experience in managing teams, driving customer satisfaction, and maintaining high standards of food quality.
Key Responsibilities:
* Manage the day-to-day operations of the restaurant, ensuring seamless service delivery
* Oversee staff rostering, training, and performance management
* Develop and implement strategies to enhance customer experience and loyalty
* Maintain accurate records of inventory, sales, and employee performance
Requirements:
* Previous experience in a similar role in a four-star establishment
* Excellent leadership, communication, and interpersonal skills
* Knowledge of hospitality industry trends and best practices
About Us:
We are a leading hospitality group dedicated to delivering exceptional guest experiences and fostering innovation in the industry.