Key to the success of our stores are shop floor managers. They create an inspiring and welcoming environment for colleagues and customers, drive a culture of zero food waste and manage date codes to ensure no suitable edible food goes to waste. With a demonstrated track record of delivering key objectives in a fast-paced environment, these leaders shape and influence at the most senior level.
Key responsibilities include:
* Creating a positive and inclusive environment for colleagues and customers
* Driving a culture of sustainability and managing stock control activities
* Managing warehouse layout and processes, as well as root causing any incorrect prices or overcharges
* Recognising and rewarding excellent service from colleagues
We are committed to celebrating diversity and promoting inclusion in all aspects of our business. We welcome candidates from all backgrounds and are happy to discuss reasonable adjustments that may be required during the recruitment process.