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The Heritage offers a sophisticated elegance with impeccable hospitality set in the beautiful Laois countryside. It features a luxury, world-class hotel and an European Award-Winning Spa. Guests can enjoy on-site activities such as a Health Club with Leisure Pool, Jacuzzi, Sauna, Steam rooms, a 5km Walking Track, and Cinema.
We are currently recruiting an experienced Chef de Partie. The Heritage is a luxury 4-star hotel, and the ideal candidate must deliver an exceptionally high level of guest service confidently and professionally.
Job Overview
Assist the Executive Head Chef and Head Chef in managing the kitchen and all back-of-house areas. Provide menus of the highest standards using approved ingredients cost-effectively. Maintain a comprehensive hygiene program to ensure all kitchen staff observe proper hygiene, food preparation, and storage standards.
Duties & Responsibilities
* Be fully aware of kitchens SOPs (Standard Operating Procedures).
* Assist in implementing a profitable and cost-effective stock-taking system.
* Ensure all purchases and deliveries of fresh produce/dry goods meet high standards.
* Ensure HACCP system is in place and functioning effectively.
* Maintain and promote hygiene in food preparation according to company policy and statutory requirements.
* Prepare, cook, and present dishes within your responsibility to meet quality and quantity standards.
* Identify and address any issues with food quality promptly.
* Strive for innovative menus considering sales analysis, seasonal foods, and cost factors.
* Prepare dishes timely and to standard.
* Ensure dishes leaving the kitchen are well-presented.
* Be familiar with food requirements for events and ensure necessary ingredients are in stock.
* Assist in any kitchen across the resort if requested.
Why work for The Heritage, part of FBD Hotels
* Discounted rates at other FBD properties
* Health Club membership
* Refer-a-Friend incentives
* Learning and development opportunities
* Employee Assistance Programme
* Strong team focus and atmosphere
* Meals and uniform provided
* Free onsite parking
* Staff accommodation available if needed
If you believe this is the next role for you, please send your CV for consideration.
Additional Details
* Seniority level: Not Applicable
* Employment type: Full-time
* Job function: Management and Manufacturing
* Industries: Hospitality
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