A global taste and nutrition company is seeking a Product Development Lead in Naas, Ireland, to drive bakery business growth.
You will manage technical activities for bakery customers, ensuring product quality and market relevance.
The ideal candidate will have a Bachelor's/Master's degree in Baking Science with 8-10 years of experience in food product development.
Strong communication, project management, and technical skills in bakery applications are essential.
This role offers an opportunity to contribute to innovative solutions in the bakery sector.
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